On Sunday September 18th, I attended the 6th Annual BBQ on the Bypass which was my 2nd visit. Last year I judged the Pie Competition, this year I opted to join in the fun of tasting meat at all the different competitors booths....
Read MoreOn April 14th I attended the Sonora Resort Cookbook Launch and tasting with dishes by Executive Chef Terry Pichor held in Vancouver at Miele. Since the world reknowned resort is located in the Discovery Islands and is accessible...
Read MoreEach time I visit Seattle, I usually make a visit to at least one or two chocolatiers to sample what’s new in their chocolate world. There are some fine chocolate companies in the area that make Seattle there home and are well...
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